Reading Outdoors – The New York Times

What’s the best setup for serious outdoor reading? I suggest that it be in an armchair, sitting up straight, in the shade of a tree or an umbrella, comfortable but not too comfortable. A beach towel or a picnic blanket works, but the sun moves, the back or the neck stiffens, it’s not safe. My friend Avi insists you need to be in one of those zero-gravity recliners that I’m sure would work like an adult crib and put me to sleep instantly.

According to my colleagues Elisabeth Egan and Erica Ackerberg, who brought together this glorious album of outdoor bookworms“There are only a handful of non-negotiables when it comes to reading outdoors: sunscreen, hydration, repetition.”

Reading a book outside in the summer cements it in my memory. JM Coetzee’s “Disgrace” on the beach in July and the ensuing sunburn. The terrace of the restaurant just sunny enough where I went back and forth every three lines between “Things Fall Apart” by Chinua Achebe and a French translation, “Le Monde S’Effondre”, trying to improve my language skills. “The Long Secret” by Louise Fitzhugh, a sequel to “Harriet the Spy”, on the lawn, in the garden, mosquito bites.

If you can take an hour or an afternoon to read outside this weekend, there are plenty of promising new books to choose from. Perhaps Tess Gunty’s “dense, prismatic and often fascinating beginnings.”The rabbit hutch”? The biography of Alec Nevala-Lee Buckminster Fuller? Or Michelle Tea’s”Knocking Up: A Memoir of My (In)Fertility”? Elisabeth recommends “The Displacements”, by Bruce Holsinger. I recently read Elizabeth Day’s “Magpie” on two delightful afternoons. You may prefer a paperback, lest a hardcover prove too heavy to hold if you plan to lay down. We have a bunch of those, too. (And if you’re more of an e-reader, you have all of these options and more.)

What have you read recently, out or otherwise, that you loved? Tell me about that.

  • Stephen King testified that the proposed merger of publishing giants Penguin Random House and Simon & Schuster would hurt the writers.

  • Warner Bros. canceled the exit of “Batgirl” as its parent company sought budget cuts after a merger, according to The Hollywood Reporter.

  • As Lt. Uhura in “Star Trek,” Nichelle Nichols changed that we thought it was possible, writes Stacy Y. China. Nichols died last week at age 89.

  • “Days of Our Lives”, a mainstay of daytime television since 1965, moves towards NBC’s streaming service, Peacock.

  • The Art Newspaper got a glimpse of redesign of the Storm King Sculpture Park in upstate New York.

  • theater actors reconsider the demands of the scene, including the sometimes dangerous work.

  • The steel pedal, once a staple of country music, find new life in other forms.

  • Bill Cosby request a new trial in a civil case where a jury found he sexually assaulted a 16-year-old in 1975.

🎮 “Papers, please” (available now): This critically acclaimed game seemed like a throwback to ten years ago when it was originally released on PC, with its retro 2d animation style. There is, however, a dark timelessness to the story. The year is 1982 and you play as a checkpoint inspector for a fictional communist nation. Who are you letting in? Who are you keeping out? Do you accept bribes to help buy food for your struggling family? It confused me a bit! Now available to play on iOS and Android devices, so you can take that feeling of moral unease wherever you go.

📺 “Five Days at the Memorial” (Friday): In August 2005, Hurricane Katrina hit New Orleans and Memorial Medical Center staff found themselves trapped and unable to evacuate patients, forcing some doctors and nurses to make a terrible choice. The ever-interesting Vera Farmiga stars in this Apple TV+ adaptation, based on the 2013 book by New York Times correspondent Sheri Fink.

Tare, a sweet and savory sauce often used to season Japanese grilled meats, is the secret to preparing them quickly. salmon skewers. Brown a little garlic and ginger, then add water, soy sauce, a pinch of turbinado sugar and a little vinegar. As you cook the salmon and veggies, whether on a cast iron griddle or a hot grill, stay close by so you can keep turning the skewers and brushing them with your homemade tare. Within minutes they will brown and caramelize, creating a beautiful, mouth-watering frosting. And don’t worry: if you don’t have a broiler pan or grill, you can cook these skewers under the grill, just be very careful so they don’t burn!

A selection of recipes from The New York Times is available for all readers. Please consider a kitchen subscription for full access.

In the kitchen: Manufacturing your own soy milk Is simple.

From Denmark to Spain: Europe has beaches the whole family will love it.

San Diego Padres vs. Los Angeles Dodgers, MLB: Baseball’s center of gravity has shifted to Southern California. The Padres and Dodgers would both have been finalists among the teams vying to trade for Juan Soto, the 23-year-old superstar whose the numbers rival those of young Ted Williams. On Tuesday, the Padres got it. The Dodgers will have to settle for their six 2022 All-Stars. 7 p.m. EST Sunday, ESPN.

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